Meatballs

2 lbs. ground beef
1 cup dry bread crumbs
1/4 cup parsley
2 eggs
2 Tbsp soy sauce
1/2 tsp. onion flakes
1/4 tsp. pepper
1/3 cup ketchup

Combine and shape into small balls.
Bake at 350*F for 15 - 20 minutes.
Put in shallow dish.

Sauce
1 lb. jellied cranberry sauce
1 12oz. bottle chili sauce
2 Tbsp packed brown sugar
1 Tbsp lemon juice

Cook until mixture smooth.
Take off grease from meatballs; pour sauce onto meatballs and
bake another 15 minutes.

Makes about 60 Meatballs.