For a single guy to make.

Something easy to make, not too fancy.

Ok, this looks like you slaved away at it, but it's actually not hard to make.

Brandy Buttered Cornish Hens With Pecan Stuffing.

6 (1 lb) Cornish hens
salt and pepper
1/2 cup of melted butter or margarine
1/4 cup of the apricot brandy or peach brandy or plum brandy

PECAN STUFFING:

1 cup of unsweetend apple juice
1/4 cup of the apricot brandy or peach brandy or plum brandy
1/4 cup butter or margarine
1 (8 oz) package cornbread stuffing mix
3/4 cup of chopped pecans


1. remove the giblets from the hens,reserve for another use, rinse hens with cold water and pat dry,sprinkle cavity of each with salt and pepper;secure neck skin to back with a toothpick and lift wing tips up and over back so they are tucked under hen lightly stuff cavity of hen with the pecan stuffing close the cavity and secure with toothpicks,tie leg ends to tail with a string,.
2. brush hens with butter and sprinkle generously with pepper,combine the remaining butter with the brandy place hens breast side up in a large shallow baking pan bake at 350 degree for to`1 to 11/2 hours depending on size of the hens baste every 10 minutes with brandy mixture PECAN STUFFING:--combine the apple juice,brandy,and butter in a large saucepan cook over medium heat stirring occasionally until the butter melts add the stuffing mix and pecans stirring lightly--- stuff cornish hens.

That all depends on the woman Flight... :P

You should do a thread for single guy cooking -=7

I'll see what I can do later on today,...what do you consider Single guy cooking?

Barely taking it out of the box and throwing it into the microwave? :huh:

Easy to make, taste good, not much cleanup.

Pretty much recipes that can impress the chicks you bring home.

There ya go :D

Guys are SO predictable ^_^

Eh?

You ain't seen much of my cookin the.

And flight,..you make it sound like you want casseroles...

There are of course exceptions to every rule Iowa... :)





at picturing Flight in the kitchen wearing an apron and oven mitts pulling a casserole out of the oven

It's a start.